Ipp's Seasonal

Menu

Pecan Encrusted Chicken Salad

Arugula tossed with feta, figs, pears and tomatoes with a white balsamic dressing topped with pecan encrusted chicken.

$12.95

Prosciutto Caprese Sandwich

Sliced prosciutto, arugula, fresh tomato and fresh mozzarella on a toasted baguette with a basil mayo and drizzled with olive oil. Your choice of pasta salad, romano fries or chips.

$10.95

Shrimp Po Boy

Served with lettuce, sliced tomato and onion on a hoggie with an herb mayo. Your choice of pasta salad, romano fries or chips.

$11.95

Blue Crab Ravioli

Stuffed Jumbo Ravioli’s with blue crab and ricotta cheese served with a roasted red pepper cream sauce and asparagus.

$16.95

Cod Sicilian

Panko fried cod filet topped with Sicilian salsa of roasted green peppers, onions, tomato and cilantro served over angel hair pasta.

$16.95

Blackened Salmon Salad

Fresh Spinach topped with candied walnuts, raisins, orange slices, grape tomatoes and gorgonzola cheese. Served with an apple cider vinaigrette.

$14.95

Buffalo Chicken Sandwich

Lightly fried chicken tossed with buffalo sauce, melted gouda cheese, Applewood smoked bacon and sliced tomato. Served on a toasted telera roll with your choice of pasta salad, romano fries or chips.

$10.95

Mama's Meatloaf

Served with mashed potatoes and a brown mushroom gravy garnished with fried onion strings.

$12.95

Bowtie Chicken Bruschetta

Sautéed chicken, fresh basil, red onion, tomato, and mozzarella tossed with olive oil & garlic and bowtie pasta.

$15.95

8 Oz Pork Chop

Pan seared and served with mashed sweet potatoes and balsamic roasted asparagus.

$15.95