Catering

Menu

All Entree Selections include choice of salad (Ceasar or Garden) and Ipp’s Garlic Bread.

Each pan serves up to 15 people.

Parmigiana Classics

Includes ziti pasta with marinara sauce

Chicken Parmigiana

Delicious fried boneless breast of chicken baked in Ipp’s tomato sauce and topped with romano & mozzarella cheeses.

$95

Eggplant Parmigiana

Fried eggplant layered with Ipp’s tomato sauce and baked with romano and mozzarella cheeses.

$85

Baked Classics

Lasagna

Layers of pasta, ricotta cheese, Ipp’s meat sauce with sausage and zesty Italian spices then topped and baked with romano and mozzarella cheeses.

$150

Chicken & Spinach Cannelloni

Fresh pasta filled with chopped spinach, grilled chicken and roasted garlic, blended with ricotta, romano and mozzarella cheeses. Baked in Ipp’s marinara sauce with romano and mozzarella cheeses.

$100

Baked Ziti

Large tube pasta baked in Ipp’s meat sauce with sausage, ricotta and topped with romano & mozzarella cheeses.

$130

Manicotti

Cheese filled manicotti baked in Ipp’s tomato sauce and topped with romano and mozzarella cheeses.

$90

Pasta Classics

Cellentani Cream Pesto

Cellentani pasta with grilled chicken and diced tomatoes in a cream pesto sauce.

$125

Pick Your Pasta and Sauce

Pasta: (Pick one) Cellantani, fussilli, ziti, whole wheat penne

Sauces: (Pick one) Tomato, Marinara, Bolognese, Cardinale, Alfredo

$90

Cellentani Torino

Grilled chicken, walnuts, broccoli, artichoke hearts and sun-dried tomatoes tossed with cellentani pasta, garlic and olive oil.

$130

Fusilli Cardinale

Long fusilli pasta in our signature cardinale sauce mixed with sliced Italian sausage and shaved romano cheese.

$115

Vegetarian Classics

Eggplant Rolentini

Fried eggplant stuffed with ricotta cheese and spinach, baked with marinara, romano and mozzarella cheeses.

$85

Meatless Baked Ziti

Large tube pasta baked in Ipp’s Tomato sauce and ricotta, and topped with romano & mozzarella cheeses.

$115

Penne Broccoli

Sautéed broccoli with fresh garlic, sun-dried tomatoes and olive oil tossed with whole wheat penne pasta.

$110

Traditional Classics

Picatta

Sautéed with white wine, lemon, parsley & capers.
Chicken
Cod
<p>$85<br />
$140</p>

Marsala

Sautéed with fresh mushrooms, marsala wine & cream
Chicken
$95

Salads

House Salad

Tossed greens topped with tomatoes, cucumbers, mozzarella cheese and croutons with your choice of dressing.

Sm: $30

Lg: $65

Greek Salad

Tossed greens with feta cheese, pepperoncini peppers, kalamata olives, red onions, cherry tomatoes, cucumbers, green peppers and our homemade balsamic vinaigrette.

Sm: $40

Lg: $85

Caesar Salad

Romaine with shaved parmesan cheese, homemade croutons and a creamy Caesar dressing.

Sm: $30

Lg: $65

Italian Chopped Salad

Chopped greens tossed with ham, capicolla, genoa salami, gorgonzola, black olives, tomatoes and red onions in our signature house Italian dressing.

Sm: $50

Lg: $105

Sides

Meatballs

$2/piece

Grilled Chicken

$4.95/piece

SAUCES BY THE QUART

Tomato
Marinara
Bolognese
Cardinale
Alfredo
$7.95
$7.95
$9.95
$9.95
$8.95

Sausage

$2.25/piece

Pepe

Spicy Italian sausage wrapped in dough, brushed with honey, baked and served on a bed of marinara sauce.

$2.50/piece

Sautéed Veggies

Serves 15 people

$45

Beverages

All Beverages $6.95 (includes cups, sweeteners, lemons and straws if needed)

Unsweet Tea

Sweet Tea

Pink Lemonade

Desserts

Mini Cannolis

$1.50/piece

Assorted Cookies

$9/dozen

Extras

Chafing Dishes

Served with Sternos

$20/set

Delivery

If available – charge is whichever cost is greater

$40 or

10% of order

Utensils

Includes fork, knife, plate and napkin

$1/person

Serving Utensils

No Charge

Download Our Catering Menu